Stewing

Spent some time today at Stew Leonard's buying meats, fruit, and vegetables. What really annoys me with Stew's is that they could be super with their baked goods and pre-made foods, but instead they use conditioners, flavorings, and other additives, that aren't necessary. For the prices they charge, they can afford to have all-natural foods available to their costumers. They supply us with cheeses and meats that are from animals that do not have hormones or antibiotics, and are labeled free-range. The produce is local and they do have some organic choices. So why not their baked goods and already cooked options?